USDA Choice Beef Stew Meat

USDA Choice
Beef Stew Meat

see price in store

Description

Stew Meat is well trimmed beef, cut into ¾ to 1½-inch pieces.

Recommended cooking method: braising.

  • Hand selected
  • Cut into chunks
  • Excellent source of protein

Please note retail varies per store. Check in store for details.

When you shop at ALDI, you’ll find that our fresh steaks and roasts are all packed in vacuum-sealed leakproof packaging. This guarantees that your meat will stay fresher, longer. The deep purple color means there’s no air in the package and is an indicator of freshness. Once the package is opened, the meat will turn the bright red you’ve come to expect in high quality beef.

Recommended Recipes:
Cranberry Beef Stew
Slow Cooker Beef Stroganoff

Tips

BEEF TIPS 101

To avoid cross-contamination and prevent food-borne illnesses, follow these easy steps:

  • Wash hands well in hot, soapy water before handling raw meat.
  • Keep raw meat and meat juices away from other foods.
  • Keep cutting boards separate from other food prep areas and serving platters.

STORAGE TIPS

  • Meat should always be kept cold and placed directly in the refrigerator after purchase.
  • Our vacuum-sealed packages can be placed directly in the freezer.
  • Non-vacuum-sealed packages should be wrapped in heavy-duty aluminum foil and labeled prior to freezing.

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