Dad’s Sloppy Turkey
A healthy sandwich full of vegetables and flavor that kids will love eating.
- In a large sauté pan, heat vegetable oil over medium heat. Sauté onion, carrot and celery until softened, about 8 minutes. Add zucchini and red pepper and continue cooking until softened, about 5 minutes.
- Stir in tomato paste and cook for 30 seconds. Add spices, stir until fragrant. Transfer vegetable mixture to a blender along with barbecue sauce and chunky marinara. Blend until smooth.
- In a large sauté pan, over medium heat, cook ground turkey, about 10 minutes. Stir in sauce, bring to a boil and lower to a simmer. Continue cooking for 10 minutes.
- Serve with hamburger buns, or over rice or mashed potatoes.
Recipe Courtesy of Chef Jonathan, ALDI Test Kitchen