Produce Tips

  • Did you know that the kiwifruit’s skin is edible? The skin, even though fuzzy, is full of nutrients and fiber.
  • Make sure to eat kiwis shortly after cutting. Kiwis contain a special enzyme that has tenderizing effects, which means that it will continue to soften the longer it sits after being cut.
  • A 2-in. diameter kiwifruit contains 2 grams of fiber – that’s 8% of the recommended daily dosage from a tiny piece of fruit!
  • Kiwis come packed with fiber, potassium and vitamins C and E.
  • With zero fat, cholesterol and sodium, you can treat yourself to these sweet green fruits all day long.

Selecting Tips

  • Pick slightly firm kiwis with a rough, fuzzy skin.

* Available while quantities last. Items are limited and may not be available in all stores. We reserve the right to limit quantities sold. Prices and labels may vary by location. We are not responsible for printing or typographical errors. We welcome cash, EBT, Visa, MasterCard, Discover, American Express, most debit cards and all forms of contactless payment. No checks please. We do not accept Manufacturers' Coupons.