

Italian Summer Kabobs
Directions:
- Marinate onion petals in dressing for 20 minutes.
- Skewer 2 onion petals and a piece of sausage onto a toothpick.
- Grill until sausage reaches 165° (approximately 5 minutes).
- Add a piece of mozzarella to each skewer; serve.
TIP: You will need 20 large toothpicks or small skewers for this recipe.
Recipe courtesy of Chef Stacey,
ALDI Test Kitchen