Summer seasonal fruits and vegetables combined with creamy feta cheese creates a well-balanced salad.
- In a small bowl, whisk lime juice, olive oil, sugar, pepper and salt until dressing holds together.
- In a large bowl, toss peaches, cucumbers, corn kernels and onion with dressing. Arrange over spring mix.
- Garnish with lime zest, basil leaves and feta cheese.
Recipe courtesy of Chef Alyssa,
ALDI Test Kitchen
Calories 220 Total Fat 9g Sodium 520mg Total Carbohydrate 29g Fiber 4g Sugars 16g Protein 9g