Agave Sun Tea with Citrus Fruits

Directions:

  1. Place tea bags and cold water in a clear glass pitcher. Set out in direct sunlight and steep for 2 to 4 hours.
  2. Stir in agave nectar; add sliced fruits. Serve over ice.

TIP: For interesting flavors, use green tea.

Recipe Courtesy of Chef Alyssa,
ALDI Test Kitchen