Patriotic Cup Cones
Looks like an ice cream cone, but it’s a cupcake!
- Preheat oven to 350°.
- Stand the cones up in a 13x9-inch pan. You will need 2 pans for 24 cones.
- Prepare confetti cake mix according to package instructions.
- Fill each cone 3/4 the way with cake mix.
- Bake for 30-40 minutes.
- Cool and decorate with patriotic frosting and sprinkles!
Recipe Courtesy of Chef Alyssa,
ALDI Test Kitchen
1 box Baker’s Corner Patriotic Confetti Cake Mix*
1 1/4 cups water
4 Goldhen Large Egg Whites
1/3 cup Carlini Vegetable Oil
24 Benton's Kids Ice Cream Cones*
Baker's Corner Patriotic Frosting*
Baker's Corner Patriotic Sprinkle Jar*
*These are Special Buy or Seasonal items that are only in stores for a limited time and may no longer be available.