Sprinkled Chocolate Brownies
Brownies, frosting and candy - a child's dream treat!
- Using the first five ingredients, prepare brownies according to package directions in a 9x9-inch pan. Cool to room temperature (approximately an hour).
- In a medium bowl, beat cream cheese until smooth. At low speed, gradually add the Nesquik.
- Frost cooled brownies with the cream cheese frosting. Sprinkle with the nut assortment, press pieces lightly into frosting.
- Place pan in the refrigerator for 20 minutes or until frosting has set, cut into 12 pieces.
Recipe courtesy of Chef Stacey,
ALDI Test Kitchen