Baked Apples

A simple and wonderful dessert that warms the heart in the chilly evening.
Great with vanilla ice cream.


  1. Preheat oven to 375°.
  2. Core apples 1/2 inch from bottom and 3/4 inch wide.
  3. Combine the brown sugar, cinnamon, pecans and raisins and stuff into apples.
  4. Top each apple with butter and place in a baking dish.
  5. Add boiling water to pan and bake covered for 30-40 minutes.
  6. Baste apples with liquid on bottom of pan and serve.

Recipe courtesy of Chef Alyssa,
ALDI Test Kitchen


4 baking apples, such as Golden Delicious

1/4 cup Baker's Corner Brown Sugar 

1 teaspoon Stonemill Essentials Ground Cinnamon

1/4 cup Southern Grove Chopped Pecans

1/4 cup Southern Grove Raisins, chopped

4 tablespoons Countryside Creamery Butter  

3/4 cup boiling water

Prep Time:
15 minutes

Cook Time:
40 minutes

Total Time:
55 minutes