Fruit and Hazelnut Panini

A healthy snack that tastes great.

Directions:

  1. Preheat sandwich press or waffle maker.
  2. In a medium bowl, mix berries together.
  3. In another medium bowl, combine hazelnut spread and cream cheese.
  4. To assemble sandwiches: Spread 1 tablespoon of hazelnut mixture on each slice of bread, place 2 slices of banana on each bottom slice, top with mixed berries, and top each sandwich with 1 slice of bread.
  5. Place 2 sandwiches in sandwich press or waffle maker, cook until bread is crispy and hazelnut spread is melted, approximately 5 minutes. Repeat with remaining sandwiches. Cut sandwiches in half diagonally or in quarters.

Recipe courtesy of Chef Jonathan,
ALDI Test Kitchen

Ingredients:

½ cup sliced strawberries

½ cup raspberries

½ cup blueberries

½ cup Berryhill Hazelnut Spread

4 ounces Happy Farms Cream Cheese, softened

8 slices L'oven Fresh 12 Grain Wide Pan Bread

2 bananas, sliced in quarters lengthwise


Prep Time:
10 minutes

Cook Time:
10 minutes

Total Time:
20 minutes


Yields:
4 sandwiches