Prep Time:
5 minutes

Cook Time:
15 minutes

Total Time:
20 minutes

30 cookies



  1. Preheat oven to 375°.
  2. In a large bowl, sift together flour, baking soda, baking powder and salt. Reserve.
  3. In a large bowl, cream butter and sugars. Add vanilla and eggs; mix well.
  4. Slowly add flour mixture until fully incorporated.
  5. Fold in remaining ingredients and thoroughly combine.
  6. Using a rounded tablespoon, drop on an ungreased baking sheet and bake for 10-15 minutes or until cookies are a light golden color.  

Recipe Courtesy of Chef Alyssa, ALDI Test Kitchen