Prep Time:
10 minutes (plus 30 minutes to soak)

Cook Time:
16 minutes

Total Time:
26 minutes (plus 30 minutes to soak)


Grilled Beef Kofta Skewers


  1. Preheat grill to medium-high heat.
  2. Soak 28 wooden skewers in water for at least 30 minutes.
  3. In a medium bowl, combine all ingredients (except tzatziki). Evenly divide beef into 28 balls and form around top of skewers in an oval shape.
  4. Grill skewers over medium to high heat, to desired doneness, about 8 minutes per side for well done. Serve immediately with tzatziki sauce, as desired.

Tip: Serve with fresh tomatoes and grilled pita bread to round out the meal!


Recipe Courtesy of ALDI Test Kitchen