Roasted Spiced Almonds

A sweet and spicy protein snack, sure to please.

Directions:

1. Preheat oven to 375°.
2. In a medium bowl, combine all ingredients, stir until coated.
3. Line a large rimmed cookie sheet with parchment paper. Spread almond mixture on sheet, bake for 27 minutes. Stir almonds every 9 minutes. Allow to cool.

TIP: For best results, refrigerate the leftovers for freshness.

Recipe Courtesy of Chef Jonathan,
ALDI Test Kitchen